Few plants are as deeply connected to Mexico as the agave. For centuries, agave has been part of the country’s landscape, culture, food, and traditions. Today, it is recognized around...
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Cantaritos are already made to be enjoyed cold and ready to drink, but a few simple additions can turn them into something different depending on the occasion. Whether you are...
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Cantaritos are one of Mexico’s most recognizable agave-based drinks: refreshing, citrus-forward, and traditionally served in a distinctive clay vessel known as a cantarito. Closely associated with Jalisco, the heartland of...
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